Peliniță

Roșu

Ingrediente:

Informații nutriționale:

100ml

Valoarea energetică (kj/kcal)

340/82

Grasimi (g)
din care acizi grași saturați (g)

Glucide (g)
din care zaharuri (g)

Proteine (g)

Sare (g)

Struguri, must concentrat, planta Pelin (Artemisia Absinthium), Corector de aciditate (acid tartric, acid lactic), stabilizatori (metabisulfit de potasiu - sulfiti -, acid metatartric, poliaspartat de potasiu, guma arabica, sorbat de potasiu)

Perioadă de maturare în butoaie de stejar de minim 9 luni.

Ingredients:

Grapes, concentrated must, wormwood plant (Artemisia Absinthium), acidity corrector (tartaric acid, lactic acid, citric acid), stabilizers (potassium metabisulfite, sulfites, metatartaric acid, arabic gum, potassium sorbate)

Aging period in oak barrels of at least 9 months.

Nutritional information:

100ml

Energy value (kj/kcal)

340/82

Fats (g)
of which saturated fatty acids (g)

Carbohydrates (g)
of which sugars (g)

Protein (g)

Salt (g)

Ingrédients:

Raisins, moût concentré, absinthe (Artemisia Absinthium), Correcteur d'acidité (acide tartrique, acide lactique, acide citrique), stabilisants (métabisulfite de potassium, sulfites, acide métatartrique, gomme arabique, sorbate de potassium)

Période de vieillissement en fûts de chêne d'au moins 9 mois.

Information nutritionnelle:

100ml

Valeur énergétique (kj/kcal)

340/82

Graisse (g)
dont acides gras saturés (g)

Glucides (g)
dont sucres (g)

Protéine (g)

Sel (g)

Zutaten:

Trauben, konzentrierter most, Wermutkraut (Artemisia Absinthium), Säureregulator (Weinsäure, Milchsäure, Zitronensäure), Stabilisatoren (Kaliummetabisulfit, Sulfite, Metaweinsäure, Gummi arabicum, Kaliumsorbat)

Reifezeit in Eichenfässern von mindestens 9 Monaten.

Nährwert-Information:

100ml

Energiewert (kj/kcal)

340/82

Fette (g)
davon gesättigte Fettsäuren (g)

Kohlenhydrate (g)
davon Zucker (g)

Eiweiss (g)

Salz (g)

Składniki:

Winogrona, zagęszczony moszcz, piolun (Artemisia Absinthium), Korektor kwasowości (kwas winowy, kwas mlekowy, kwas cytrynowy), stabilizatory (pirosiarczyn potasu, siarczyny, kwas metawinowy, guma arabska, sorbinian potasu)

Okres starzenia w dębowych beczkach minimum 9 miesięcy.

Informacje żywieniowe:

100ml

Wartość Energetyczna (kj/kcal)

340/82

Tłuszcze (g)
w tym: nasycone kwasy tłuszczowe (g)

Węglowodany (g)
z czego cukier (g)

Białko (g)

Sól (g)